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1997 Carneros Merlot
 Description   Press Acclaim 

ORIGIN: From a small eight-acre parcel planted in the 1980s as one of the first narrow-spaced vineyards in Napa Valley, comes our 1997 Merlot, Napa Valley - Carneros. Produced in limited quantities since its genesis in 1992, we are pleased to introduce the 1997 vintage of this prestigious, award-winning Merlot. Crafted from fruit predominantly grown on our oldest estate vineyard in Carneros, the 1997 blend consists of 93% Merlot, 4% Cabernet Sauvignon, and 3% Malbec.

VINEYARD: Located at the cool southern corner of Napa Valley, Carneros soils are diverse due to a complex geological and climatic history and heavily influenced by the San Pablo Bay. Our sloping estate vineyards contain 1,520 vines per acre featuring rootstock 5C which produces a shallow rooting vine suited for the heavy clay loam soils in Carneros and takes advantage of the cool growing season which develops complexity and intensity. Our Merlot is grown on a clone hand selected in Pomerol, France.

WINEMAKING: The grapes were hand picked in mid September 1997 and then lightly crushed, leaving a percentage of whole berries that were pumped over traditionally and pressed to barrel for malolactic fermentation. The wine underwent 25-27 days of extended maceration and was aged for 18 months in new, medium-plus toasted French oak barrels. It was neither fined nor filtered prior to bottling in August 1999.

ORIGINAL TASTING NOTES: Fleshy, sweet fruits like dark cherry and blueberry, wrapped in hints of cola, vanillin, caramel brown sugar and dried sweet herbs, complement the firm tannin structure in this supple, medium-full bodied Merlot. Subdued mocha and cherry flavors are enveloped in the toasty long finish. Enjoy now or cellar for more than ten years or longer.

CURRENT TASTING NOTES: This wine is full of bold cherry and berry aromas and flavors. Well-balanced tannins give way to a long, fruity finish. Drink now through 2012.

FOOD PAIRING: Black Pepper-Crusted Grilled Pork Tenderloin with Braised Leeks and New Potatoes

CHEESE PAIRING: Castelano, Zamarano, Manchego

This vintage produced 3,570 (750 ml) cases and 3.0L formats.

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